![]() See notes below regarding making gummy candies using other fruit juices. This step is optional but highly recommended when you are using apple juice to make your homemade gummies. If you pour the foam into the silicone candy molds, your gummies will have an opaque color and a foamy texture. If you have any excess foam, skim it off the surface of the sugar syrup (see the middle left image).Set it aside and let the foaming subside.The sugar syrup will continue to bubble for a while once you remove it from the heat.Bring it to a boil, then turn off the heat.Set the saucepan on the stove over medium heat.Step 2 - boil the fruit juice, sugar, and gelatin If you want to make healthier gummies, you can skip the sugar.Plus, the boiled sugar syrup begins to firm up rather quickly, so working in small batches just works best.I wanted to have a nice variety of flavored gummy candies so I made small amounts of each flavor and color.This is a small-batch gummy candy recipe.You can see some gelatin-free gummy recipe ideas at the bottom of this post past the recipe card.The mixture will look like apple sauce at this point. Stir the gelatin into the juice, then let it rest for two minutes until the gelatin softens.Then, sprinkle 1 tablespoon of gelatin over the juice.Stir the sugar until it begins to dissolve.Sprinkle 1 tablespoon of sugar into the juice.Start by pouring ⅓ cup of apple juice in a small saucepan.step 1 - combine the apple juice, sugar, and gelatin I also decided to pump up the fruit flavor by adding a few drops of candy oil (more on that below). I wanted my gummy candies to be sweeter so I opted to sweeten the apple juice and gelatin with sugar. Additionally, the honey muted the fruit flavor which I did not like. I felt these candies were lacking in flavor. I tried several different recipes using just apple juice and gelatin along with recipes that added honey to the mix. Let's make homemade fruit juice gummy candy! I've been wanting to try out a fruit juice gummies recipe made on the stove, so when I got some new silicone molds, I thought it was a perfect time to give it a go. I used a few different gummy candy makers to create those candies. Years ago, I shared a recipe to make gummy bears, worms, fish, and more using Jell-O, water, and gelatin. ![]() You can also make them in a variety of shapes and sizes. Gummy candies are so easy to make at home and the best part is that you can flavor and color them to your liking. You can use this gummies recipe to make colorful candies in a variety of shapes and flavors like apple juice gummy worms, grape juice gummy sharks, lemon gummy dinosaurs, orange gummy octopus, cherry gummy elephants, and more! Making homemade gummies using fruit juice is fun and easy. How To Color White Chocolate and Candy Melts and Paint Candy Molds.Use Colored Candy Melts to Make Candy Clay.How to Store and Work with Modeling Chocolate.Chocolate Making Course (video lessons).Add some lemon juice to water for lemon jujubes – yellow colorĪbout Videos – most recipes has two videos – a quick version in the post & longer detailed version on this recipe card.Orange juice for orange candy – orange color.Pineapple juice for pineapple candy – yellow color.Grape juice for grape candy – violet color.Mango juice for mango candy – yellow color.strawberry puree or juice to make strawberry jujube (strawberry extract – pink color).You can even layer colors by simply making a new batch (new color) and pouring it over the previous layer. Once you have made the layers – cool then cut them into squares.Use different juices and flavor combinations to create more variety.If you have cooked it long and it still does not set means your gelatin is not of good quality.You can place it back in the saucepan and cook again If the jujubes are soft after 8 hours means that you did not cook them long enough.
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